🌽The UN Food Systems Summit +2 Stocktaking Moment starts today in Rome. Countries will review progress on their commitments to creating sustainable food systems and spotlight successes, bottlenecks and priorities.
🍚The need to sustainably fulfil the nutritional needs of around 10 billion people by 2050 is no small feat!
Ultimately, future food demand could increase by 35% to 56% by 2050. Still, a vast amount of food is lost and wasted every year. đźš®
In a circular food system, food waste is designed out, benefitting both people and the planet. Discover circular solutions to achieve this goal in the CGR 2023. The link is in the bio!
Waste management and resource recovery remain essential to circular progress. The Department for Energy Security and Net Zero’s recent review identified strong potential for circular construction strategies and end‑of‑life reuse in construction to deliver quantifiable carbon savings. Yet challenges persist in the rollout of Simpler Recycling due to legacy property structures. Strengthening these back‑end systems ensures green building products re‑enter value chains, supporting both circular economy objectives and sustainable urban development. The collective impact across policy, design, education, and technology confirms that the carbon footprint of construction can be reduced dramatically when the sector treats sustainability as an integrated, measurable discipline rather than an optional ambition.
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